Champagne with Ice Cube Roses

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Champagne with Ice Cube Roses Recipe

With these beautiful ice cube roses, you can add a touch of elegance to your Champagne.

Ingredients

• 1 bottle Champagne
• 1 ice cube tray with rose petals

Time Needed

• Prep Time: 5 minutes
• Total Time: 5 minutes

Instructions

• Fill the rose petal ice cube tray halfway with water and place in the freezer until solid.
• Remove the ice cubes from the Champagne flute and set them aside.
• Pour Champagne over the ice cubes and serve immediately.

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