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Wine with Antipasto Recipe
This wine and antipasto platter is a traditional Italian appetizer ideal for entertaining guests or a romantic evening in. The combination of salty meats, cheeses, and tangy vegetables complements a rich and bold red wine perfectly.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- On a large platter, arrange the prosciutto, salami, provolone cheese, mozzarella cheese, olives, artichoke hearts, and roasted red peppers.
- Allow the red wine to breathe for at least 15 minutes in a decanter.
- Enjoy the wine with the antipasto platter.
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