Posted by Seth DeanHam, Roasted Cashews, Marinated Artichoke Hearts, Salami
Merlot Charcuterie Board Paired with Cashews, Salami, Ham and Antipasto Recipe
This Merlot Charcuterie Board is ideal for a relaxing night in or a casual get-together with friends. The salty meats, savory antipasto, and crunchy cashews complement the Merlot's smooth and fruity notes. It's a simple yet elegant spread that will impress your guests while also satisfying your taste buds.