Prosecco and Orange Juice Paired with Avocado Toast

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Prosecco and Orange Juice Paired with Avocado Toast Recipe

This Prosecco and Orange Juice Paired with Avocado Toast recipe is ideal for brunch. The avocado's creaminess balances out the acidity of the Prosecco and orange juice. It's a delicious and refreshing combination.

Ingredients

• 2 slices whole grain bread
• 1/4 cup orange juice
• 1/2 teaspoon salt
• 1 tablespoon lemon juice
• 1/4 cup Prosecco
• 1 avocado, sliced
• 1 orange, sliced for decoration
• 1 tbsp olive oil
• 1/4 teaspoon black pepper

Time Needed

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Total Time: 15 minutes

Instructions

• Toast the bread slices in the toaster or under the broiler.
• Drizzle olive oil over the avocado slices and season with salt and black pepper to taste.
• Place the toasted bread on top of the avocado slices.
• Sprinkle the avocado slices with lemon juice.
• In a glass, combine Prosecco and orange juice.
• Serve the avocado toast with the Prosecco and orange juice.
• If desired, garnish with orange slices.

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