Posted by BillyCabernet Sauvignon, Black Pepper, Blue Cheese, Prosciutto
Cabernet Sauvignon with Blue Cheese and Prosciutto Recipe
This Cabernet Sauvignon with Blue Cheese and Prosciutto dish is ideal for a special occasion or an elegant evening. The robust flavor of the Cabernet Sauvignon complements the sharp blue cheese and salty prosciutto perfectly. This dish is simple to make and will impress your guests.