Rose Sangria with Blueberries and Pears

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Rose Sangria with Blueberries and Pears Recipe

This Rose Sangria with Blueberries and Pears is a fruity and refreshing drink that is ideal for any occasion. The honey's sweetness and the tartness of the lemon juice complement the fresh fruit and wine perfectly.

Ingredients

• 1/4 cup fresh lemon juice
• 1/4 cup honey
• 1/2 cup blueberries
• 1 pear, thinly sliced
• 1/2 cup sparkling water
• 14 cup triple sec
• 1 bottle rose wine
• 1/2 cup brandy

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• Combine the rose wine, brandy, triple sec, honey, and lemon juice in a large pitcher.
• Stir thoroughly.
• Fill the pitcher halfway with sliced pear and blueberries.
• Refrigerate for at least 2 hours and up to overnight to allow the flavors to blend.
• When ready to serve, gently stir in the sparkling water.
• Pour into ice-filled glasses and serve.

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